Food Services Manager
MUSOSHIN RAMEN
Job Details:
Location: Toronto, ON
Salary: $22.00 hourly for 30 to 44 hours per week
2 Vacancies
Employment groups: Youth, Persons with disabilities, Indigenous people, Newcomers to Canada
Terms of employment: Permanent, Full-Time
Start date: As soon as possible
Employment conditions: Morning, Day, Evening, Night, Overtime, Shift, Weekend
Qualifications:
- Ability to communicate orally and in writing in English is required;
- Completion of a college or other program related to hospitality or food and beverage service management is required;
- 3 years to less than 5 years of work experience in the food service sector including supervisory experience is required.
Job duties:
- Plan, organize, direct, control and evaluate daily operations;
- Determine type of services to be offered and implement operational procedures;
- Estimate the price of products and services;
- Recruit, train and supervise staff according to the operating standards, and hiring and training practices of MUSOSHIN RAMEN;
- Set staff work schedules and monitor staff performance;
- Monitor revenues and modify procedures and prices;
- Ensure health and safety of employees are properly protected according to the health and safety standards of MUSOSHIN RAMEN;
- Negotiate arrangements with suppliers for food and other supplies;
- Develop, implement and analyze budgets;
- Participate in marketing plans and implementation;
- Address customers' complaints or concerns;
- Provide customer service or help kitchen operations when necessary;
- Conduct performance reviews;
- Organize and maintain inventory.
Other information:
- Ability to Supervise: 16 to 20 people;
- Work Setting: Restaurant;
- Work Location Information: Urban area;
- Transportation/Travel Information: Public transportation is available;
- Job Location: 9 Boustead Avenue, Toronto, ON M6R 1Y7
How to Apply:
By e-mail: hrhandcraftedjfl@gmail.com
|