Languages
English
Education
Secondary (high) school graduation certificate
Experience
Will train
Responsibilities
Tasks
Operate dishwashers to wash dishes, glassware and fl atware
Place dishes in storage area
Scour pots and pans
Package take-out food
Prepare, heat and fi nish simple food items
Stock refrigerators and salad bars
Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances andequipment
Handle and store cleaning products
Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
Remove kitchen garbage and trash
Sweep, mop, wash and polish floors
Wash, peel and cut vegetables and fruit
Additional information
Work conditions and physical capabilities
Fast-paced environment
Physically demanding
Repetitive tasks
Personal suitability
Team player
Ability to multitask
Dependability
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