Overview
Languages
English
Education
Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
No. of Vacancies: 5
Responsibilities
Tasks
Plan, organize, direct, control and evaluate daily operations
Determine type of services to be offered and implement operational procedures
Balance cash and complete balance sheets, cash reports and related forms
Conduct performance reviews
Enforce provincial/territorial liquor legislation and regulations
Organize and maintain inventory
Monitor revenues and modify procedures and prices
Ensure health and safety regulations are followed
Negotiate arrangements with suppliers for food and other supplies
Negotiate with clients for catering or use of facilities
Develop, implement and analyze budgets
Address customers' complaints or concerns
Provide customer service
Recruit, train and supervise staff
Additional information
Personal suitability
Client focus
Dependability
Efficient interpersonal skills
Excellent oral communication
Excellent written communication
Organized
Reliability
Team player
How to apply
By email
thekingsheadinn2@gmail.com
By mail
1618 Yew Street
Vancouver, BC
V6K 3E7
In person
1618 Yew Street
Vancouver, BC
V6K 3E7
Between 11:00 AM and 06:00 PM
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