Food Factory Kitchen & Catering Ltd. is currently looking for 2 Permanent, Full Time Banquet Managers to join their team as soon as possible.
Main Duties:
• Plan and organize day to day operations of the restaurant.
• Determine types of services to be offered.
• Hire, train and instruct staff.
• Monitor the performance of staff and prepare work schedule.
• Handle customer complaints.
• Monitor compliance with safety and hygiene regulations.
• Research new suppliers and negotiate prices of food and other supplies.
• Participate in marketing plans and procedures.
Requirements:
• Completion of secondary school is required.
• Completion of college program related to hospitality will be an asset.
• Minimum two years of work experience as a manager is required.
Salary: $27.50/hour
Job Type: Permanent, Full time
Vacancy: 2
Language: English
Job Location: 4311 49 Ave, Red Deer AB, T4N 5Y7
How to Apply:
By Email: job.foodfactorykitchen@gmail.com
Visible minorities, Indigenous people and Newcomers to Canada and people with above mentioned skills are welcome to apply.
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